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what do you eat today, the days
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what do you eat today, the days
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what do you eat today, the days
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what do you eat today, the days
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Do you have cows too, or where does the mozzarella come from?
With me gibts something frozen like pizza or so, I cook mostly only on weekends, but then properly.
On Sunday I make beef rouladen filled with sour cucumber, bacon, mustard, onions and cheese, and I also try one with a hard-boiled egg instead of the sour cucumber. It comes with typical Swabian spaetzle, red cabbage and gravy. My girlfriend will probably think, to this belongs a salad and make a salad I will then eat decently.
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what do you eat today, the days
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what do you eat today, the days
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The mozzarella I got from a friend who has cows and about 30 bison, he makes cheese and mozzarella himself, from there I also get my manure for the garden to fertilize, is a bit more time-consuming to incorporate the into the earth but for that it costs nothing, the same with horse apples, chicken manure, etc.. Is all organic what I do and we eat of it all summer everything I grow on the side so.
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what do you eat today, the days
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what do you eat today, the days
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First get a kebab and then in the Stammspielo which was right next door^^
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what do you eat today, the days
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what do you eat today, the days
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in addition own tomatoes in olive oil and fresh garlic baguette. Now I'm nice and full and watch FC Bayern on TV. Bon appetite I wish you.
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