Yes people today I had to cook that was so agreed with my 2 women.
I heated 2 large pans in one came onion purely beautiful golden brown roasted and then still champions to it in the other nicely heated the oil 3 cloves of garlic purely 2 rosemary branches to it and as the last 3 Entrecote steaks a 450 gr. nice and slow from both sides roasted and finely seasoned at the end, in addition I still made homemade fries and an iceberg salad. My wives have praised me was wonderful. For tonight I still have a saddle of lamb that I have already marinated and pre-fried that must only in the oven then Easter is around again. So I can say that we have eaten very well over the Easter days you live only once. Bon appetite I wish you and happy Easter.
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what do you eat today, the days
2nd Apr. 2018, at 02:08 pm CEST#113
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gagapapamama wrote on 02.04.2018 at 13:30: Yes people today I had to cook that was so agreed with my 2 women.
I heated 2 large pans in one came onion purely beautiful golden brown roasted and then still champions to it in the other nicely heated the oil 3 cloves of garlic purely 2 rosemary branches to it and as the last 3 Entrecote steaks a 450 gr. nice and slow from both sides roasted and at the end finely seasoned, in addition I still made homemade fries and an iceberg salad. My wives have praised me was wonderful. For tonight I still have a saddle of lamb I have already marinated and pre-fried that must only in the oven then Easter is around again. So I can say that we have eaten very well over the Easter days you live only once. Bon appetite I wish you and happy Easter.
But that sounds very tasty. I make me today only something fast like a pizza or what the refrigerator gives. Since I'm still on the road today I have no time to cook big unfortunately
Vivera has opened the barbecue season yesterday, I have followed today at noon, fired up the grill and grilled beautiful filet piese and original Hunsrück steaks to garlic baguettes, pasta salad and fresh beans, now a midday nap is made and then it's in my garden coffee and cake eat and will then look at the Formula 1, my wives can do a bit of cleaning in the time, have nothing else to do.
what do you eat today, the days
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what do you eat today, the days
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I heated 2 large pans in one came onion purely beautiful golden brown roasted and then still champions to it in the other nicely heated the oil 3 cloves of garlic purely 2 rosemary branches to it and as the last 3 Entrecote steaks a 450 gr. nice and slow from both sides roasted and finely seasoned at the end, in addition I still made homemade fries and an iceberg salad. My wives have praised me was wonderful. For tonight I still have a saddle of lamb that I have already marinated and pre-fried that must only in the oven then Easter is around again. So I can say that we have eaten very well over the Easter days you live only once. Bon appetite I wish you and happy Easter.
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what do you eat today, the days
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But that sounds very tasty. I make me today only something fast like a pizza or what the refrigerator gives. Since I'm still on the road today I have no time to cook big unfortunately
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what do you eat today, the days
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what do you eat today, the days
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what do you eat today, the days
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what do you eat today, the days
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what do you eat today, the days
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what do you eat today, the days
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Looks very awesome. Hope it tasted the same
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what do you eat today, the days
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looks good, you deserve it with the win
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