Hanshanshans wrote on 19.11.2022 at 18:56
Have there also a kale recipe, lately in the Rewe brochure, not yet re-cooked... am a bit afraid that also this could be a little bit too much😂
with the 61kg you are well in the race.
Preparation in the bathtub with immersion heater...
but I would use 2 tablespoons of mustard....
i take im.er Kasselernacken in the preparation, is simply juicier...
The article is now already a few years old.
In the meantime some things have changed.
Ethoxyquin was allowed to be added to farmed salmon feed until 2020.
This is now no longer allowed in the EU.
The use of antibiotics has also been greatly reduced, and is no longer detectable in today's tests
detectable in today's tests.
Fish worms, nematodes, are also undetectable in Atlantic farmed salmon.
Stiftung Warentest tested farmed salmon last year, and no product scored poorly.
Large concentrations of toxins could not be detected either.
The omega 3 fatty acids also make the fish particularly healthy.
So as always, everything in moderation...
yes no idea I have not dealt with the, eat anyway no salmon so irrelevant for me
just because some test was made means that still long nothing
in our country a butcher's store was closed because for years rotten meat was added to sausage varieties in order to save money, but the company was regularly inspected by the AMA quality seal....
the whole thing is only when animal rights activists have infiltrated and have uncovered everything... (owner has received a prison sentence) operation was closed forever
but this was not a 0815 company, the company has many food markets in the whole district supplied
so much for audits and tests, do not want to claim that everything is so but as you can see there can also be a lot of things go wrong
Hope this is enough. If necessary, reduce the rest of the ingredients a little too...😂
Because I just see the picture with the wheelbarrow of you I got me 2 flower pots recently 1 with chives and one with parsley. I have them in the kitchen window and whenever I eat bread or rolls, I cut me afterwards still some fresh chives on it, if I have topped them. And I make myself a soup or potatoes, there comes then fresh parsley on it. That always grows back well in the flower pots. Then you can also recommend times, because both provide valuable vitamins.
Falko wrote on 19.11.2022 at 21:49: Because I just see the picture with the wheelbarrow of you I got me 2 flower pots before short 1 with chives and one with parsley. I have them in the kitchen window and whenever I eat bread or rolls, I cut me afterwards still some fresh chives on it, if I have topped them. And I make myself a soup or potatoes, there comes then fresh parsley on it. That always grows back well in the flower pots. Then you can also recommend times, because both provide valuable vitamins.
if you want to expand it there are many herbs that are healthy, as well as strengthen the immune system, etc.
e.g. sage, mint, oregano ...... ... these i would get in a bigger flower store, plant them in a small flower box (without fertilizer and max 2 in a 40 cm box), then they can spread nicely
in the original Pot they do not grow so well, with regular watering and every few days harvest something of it --> you have easily 2 years something of it.
what do you eat today, the days
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yo, see if i can do it in the hall or bathroom, outside is too cold.
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what do you eat today, the days
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Warm thoughts do it sometimes too or best have someone invite you in!
Already your energy saving problems are done!
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what do you eat today, the days
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Blubbo33
I do not want to smart shit, but think with the energy consumption ISDP meant something else...
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what do you eat today, the days
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Blubbo33, 
Saphira
Have there also a kale recipe, lately in the Rewe brochure, not yet nachgekocht... have a bit afraid that could also be a little too much😂
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what do you eat today, the days
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Hanshanshans, 
mowolum
with the 61kg you are well in the race.
Preparation in the bathtub with immersion heater...
but I would use 2 tablespoons of mustard....
i take im.er Kasselernacken in the preparation, is simply juicier...
This post has been translated automatically
what do you eat today, the days
Liked this post:
mowolum
yes no idea I have not dealt with the, eat anyway no salmon so irrelevant for me
just because some test was made means that still long nothing
in our country a butcher's store was closed because for years rotten meat was added to sausage varieties in order to save money, but the company was regularly inspected by the AMA quality seal....
the whole thing is only when animal rights activists have infiltrated and have uncovered everything... (owner has received a prison sentence) operation was closed forever
but this was not a 0815 company, the company has many food markets in the whole district supplied
so much for audits and tests, do not want to claim that everything is so but as you can see there can also be a lot of things go wrong
-Edit from Andre. Schriffarbe adjusted-
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what do you eat today, the days
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Falko, 
gagapapamama, 
Saphira
Hope times, that is enough. If necessary, reduce the remaining ingredients also a little...😂
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what do you eat today, the days
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gagapapamama, 
Hanshanshans, 
mowolum, 
Saphira
Because I just see the picture with the wheelbarrow of you I got me 2 flower pots recently 1 with chives and one with parsley. I have them in the kitchen window and whenever I eat bread or rolls, I cut me afterwards still some fresh chives on it, if I have topped them. And I make myself a soup or potatoes, there comes then fresh parsley on it. That always grows back well in the flower pots. Then you can also recommend times, because both provide valuable vitamins.
This post has been translated automatically
what do you eat today, the days
Nobody has liked this post so far
This post has been translated automatically
what do you eat today, the days
Liked this post:
Falko, 
Hanshanshans, 
Saphira
if you want to expand it there are many herbs that are healthy, as well as strengthen the immune system, etc.
e.g. sage, mint, oregano ...... ... these i would get in a bigger flower store, plant them in a small flower box (without fertilizer and max 2 in a 40 cm box), then they can spread nicely
in the original Pot they do not grow so well, with regular watering and every few days harvest something of it --> you have easily 2 years something of it.
This post has been translated automatically